Dolci / desserts
(all desserts are house made)

TIRAMISÚ
Lady fingers soaked in espresso and amaretto topped with a fresh whipped mascarpone cheese
10

FRAGOLE ALLA MAESTRO
Fresh strawberries mixed with heavy cream, vanilla gelato and liquor
11

PERA COTTA AL VINO BIANCO E CIOCCOLATO
Fresh pear poached in white wine and covered with hot chocolate
10

CANNOLI ALLA SICILIANA
Pastry shell filled with fresh ricotta cheese and topped with a warm chocolate sauce
10

PANNA COTTA
An Italian tradition, cooked cream topped with fresh raspberry sauce
9

CRÈME BRULEE
Classic custard with a caramelized sugar topping
9

TORTA AL CIOCCOLATO
Flourless chocolate tort
9

SFOGLIATA DI CIOCCOLATO AL’AMARETTO
Chocolate sheets filled with amaretto chocolate mousse
11

ZABAIONE DI MARSALA E FRAGOLE
Fresh prepared Marsala zabaglione with fresh strawberries in whipped egg yolk cream
11

COPPA DI FRUTTA FRESCA
Fresh seasonal fruit cup with whipped cream
10

GELATO O SORBETTO
Italian gelato or sherbet, ask server for seasonal flavors
9